This cookie is set by the Google recaptcha service to identify bots to protect the website against malicious spam attacks. Stripe sets this cookie cookie to process payments. These cookies ensure basic functionalities and security features of the website, anonymously.
Necessary cookies are absolutely essential for the website to function properly. They also take a closer look at the role food plays in impacting the climate, culture, environment, health, and healthcare. The supporting resource articles provide greater insights and discussion to help answer key questions on developing sustainable diets, setting dietary guidelines, and making choices about the foods we eat. The project describes itself as having developed a “country-first” perspective that recognizes “that each country has distinct cultural, economic, historical, and agricultural capacities to feed itself.” The free online game is “designed to bring greater awareness to the impacts these personal food choices have on not only our own health but also the environment and the cultures in which we live.” The game is set to be further developed to feature additional countries and add further customization “to allow people to see how their own dietary choices can have far-reaching implications.” Developed as part of a food systems accelerator program, diets were explored in four global regions (Nordic countries, Brazil, Canada, and Indonesia) and within a specific focus area (sustainability, local and whole foods, plant-forward, and developing countries).
#Youtube farm to fork game series
On July 31, 2020, the non-governmental organization (NGO) The Lexicon launched a new game and series of online resources to help consumers learn about the environmental, health, and cultural impacts of their food choices.
0 kommentar(er)
